Month : January 2015

Agriculture teachers discuss FP2P Schools Program 14th January, 2015

I am extremely grateful to teachers in NSW for providing me with constructive feedback on the From Paddock to Plate (FP2P) Schools Program at the 2015 NSW Association of Agriculture Teachers Conference held in Ballina this week.

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SUPERFOOD SERIES: Pumpkin

We’re in the middle of a full-on pumpkin flavour takeover. There’s pumpkin in your bagels, beer and coffee. Apparently Starbucks has sold more than 200 million Pumpkin Spice Lattes in the past 10 years. Even the makers of Pringles are getting in on the action. While most pumpkin-flavoured treats should be added to the once-in-a-while list, pumpkin itself (not to be confused with artificial pumpkin spice flavouring) is actually one of the healthier foods of the season. #FromPaddocktoPlate #feedyourmind

18 hours ago

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