Eat capsicum and ‘Feel Good’

stuffed-peppers-225x300In episode four of ‘Feel Good Food’, I share interesting facts I bet you didn’t know about capsicums.

Did you know that green capsicums are actually unripened yellow or red capsicums? That’s why a green capsicum will always taste a tad more bitter than a red one.

Did you also know that if you sprinkle cayenne pepper (a variety of capsicum more suited to drying) in your socks it will keep your toes warm in winter. It works! Give it a go.

Get the delicious and easy to make Roasted Stuffed Capsicum recipe from the pages of my book, From Paddock to Plate.

The Health Club is a monthly program on ABC digital radio, which uncovers health and fitness trends. Discover ways to improve your physical and mental health and learn some delicious and healthy recipes.

 

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TOGETHER WE CAN MAKE A DIFFERENCE ———————————————————————- From Paddock to Plate continues to inspire and educate students and families about the WHO, WHERE, WHY & HOW we get to eat our food every single day, making it an entrenched part of children’s lives growing up. Teachers, those involved with schools, business owners, external students programs, farming foodies and masterchefs- together we can empower the next generation to enjoy their food’s paddock to plate journey ➡️ ————————————————————————- If your mission is our mission- visit our website and SIGN UP YOUR SCHOOL TODAY, ready for next term: http://www.frompaddocktoplate.com.au Download our FP2P APP Find our beautiful recipe book . . #frompaddocktoplate #feedyourmind #nationalschoolsprogram #foodeducation #australianagriculture #agrieducate #wherefoodcomesfrom #eatingeveryday #foodandfarming #food #students #inspire

1 day ago

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