Eat capsicum and ‘Feel Good’

stuffed-peppers-225x300In episode four of ‘Feel Good Food’, I share interesting facts I bet you didn’t know about capsicums.

Did you know that green capsicums are actually unripened yellow or red capsicums? That’s why a green capsicum will always taste a tad more bitter than a red one.

Did you also know that if you sprinkle cayenne pepper (a variety of capsicum more suited to drying) in your socks it will keep your toes warm in winter. It works! Give it a go.

Get the delicious and easy to make Roasted Stuffed Capsicum recipe from the pages of my book, From Paddock to Plate.

The Health Club is a monthly program on ABC digital radio, which uncovers health and fitness trends. Discover ways to improve your physical and mental health and learn some delicious and healthy recipes.

 

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✨ Make your Christmas a From Paddock to Plate Christmas ✨ The FP2P recipe book is not just any recipe book, it’s a story made for summer reading after your bellies are full from endless Christmas leftovers and the kids are onto their 2nd innings of backyard cricket. It’s filled with inspiring stories told by food providores themselves, as FP2P Founder & Director, Louise FitzRoy, travelled many miles around Australia to capture their passions for food, farming and cooking. If there is a special teacher in your life, why not gift them a From Paddock to Plate National Schools Program Christmas Gift Card, it’s truely the gift that keeps on giving! Their 2019 school year will be bursting with quality food & farming educational resources for their entire school, celebrating our Aussie farmers all year round. ———————————————————————- Find both FP2P gifts at http://www.frompaddocktoplate.com.au or email hello@frompaddocktoplate.com.au

15 hours ago

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